Ingredients

  • 50ml Discarded Sweet Cascara Vermouth
  • 150ml Tonic Water
  • Orange Zest

Method

  • Pour over ice in a highball glass, top with soda.

Serve

  • Garnish with an orange zest.

We are pioneers in zero waste

We are inspired by "the discarded", things you'd normally throw away. Watch our video for how we can make your at home bar a more sustainable one with our delicious range of premium spirits.

BUY OUR SWEET CASCARA VERMOUTH ONLINE

Environmentally friendly vermouth made from discarded coffee bean cascara.

Tasting Notes:
Damson jam and cherry flavours firstly, with notes of dark chocolate and roasted coffee. Finally a dry red wine and a peppery spiced finish.

50cl

RRP £19

BUY our vermouth FROM CLINK* explore product
D&T

Try our other sustainable cocktails

Explore our range of other delicious, zero-waste cocktails suitable for any occasion and all made with Discarded Sweet Cascara Vermouth. 

Cascara Cobbler

A citrus deliciously refreshing spitz cocktail.
View Recipe
Cocktail - Discardier

Discardier

Elevating vermouth from an ingredient to the main event
View Recipe